Salted Caramel Chocolate Liqueur
Ingredients
1 oz. Burbon
2 oz. Chocolat Triple chocolate Liqueur
.5 oz. Irish Cream
Chocolate Syrup
Toasted Marshmallow
PREP
Rim glass with chocolate syrup and graham cracker crumbs. Add bourbon, Chocolate, and Irish cream to shaker filled with ice. Shake and strain over ice. Garnish with a toasted marshmallow. Cheers!